#Beef Rendang


Chunky pieces with slightly spicy condiments slowly cooked in coconut milk.

#Sultan’s Lamb


Tenderly simmered lamb offers the typical Malaysian taste of coconut, balanced with robust, tangy spices.

Lantern Prawns


Lightly battered prawns with sweet chili & plum special sauce and crushed peanuts.

Lechon Kawali


Crispy pork belly with plum chili sauce.

Malaysian Pork Ribs


Roasted Duck


With a choice of either plum, coconut curry, green curry or red lemon grass sauce.